Kirin Japanese Beer

BORN FROM JAPANESE TRADITION

To drink KIRIN is to take in the essence of Japan.
We believe the finest beer is made when the brewing comes from the heart of craftsmanship.
In the Japanese tradition of “Omotenashi”, at KIRIN we serve wholeheartedly, seeking happiness for anyone who drinks our beer.

KIRIN: Heart of Japan

OUR FIRST PRESS BREWING METHOD

mashing
mashing
filtration
filtration
Using only
the first press

clear
pure

KIRIN is crafted with great care and attention to detail with the aim of a flavour that is full yet refined.
KIRIN has pioneered and mastered First Press brewing, inspired by the traditional Japanese philosophy of pursuing the most refined flavour.

TASTING NOTES

Thanks to the First Press brewing method, Kirin is a flavourful yet smooth beer,
with a gentle malt character, finely balanced by the bitterness of the hops.
Subtle fruity aromas come from Kirin’s original yeast, with floral notes from selected
hop varieties. These elements make Kirin a perfect fit with authentic Japanese cuisine.